Chinese Food
All Recipes
Braised pig's feet
My family and friends almost don't like braised pig's hooves, especially the lady who loves beauty. When it comes to pig's hooves, they immediately associate with rich collagen. Delicious and beautiful. Who doesn't love it? At the same time, it'... ...
Pork in pot
In every recipe, there are several specialty dishes. Pot and baorou is just like this in my family. When I was a child, my mother would make a pot of baorou and always be robbed. The sour, sour and sweet taste always makes people want to eat mor... ...
Fried minced beef with celery
Fried minced beef with celery is a delicious home dish. Celery is a kind of high fiber food. It can produce a kind of lignin or intestinal fat substance through intestinal digestion. This kind of substance is an antioxidant. Often eat celery, es... ...
Braised pork in brown sauce
Braised pork is a classic home dish. In my memory, my mother often cooks it for me. One piece of meat is covered with soy sauce. It's fat but not greasy. It's mellow. It's so delicious that people can't stop. It's still unforgettable. Now, I als... ...
Steamed fish
Steamed fish is a simple and incredible dish. Even as a novice, I can be a master at first sight. You don't need any fancy cooking skills. Just have a good steamed fish and soy sauce and a fresh fish. It's all right. It's such a classic and simp... ...
Fried egg with leek
Scrambled eggs with Chinese chives are a very easy Kwai dish. When you were young, you often eat them. It's quite common to take home or take school. It's no exaggeration to call it a home necessity. It's not hard to make delicious stir fry. A s... ...
Stewed seafood and vermicelli are tasty and delicious.
Fans. Everyone is familiar with it. There are many ways. For example, fans steam scallops, fans steam baby dishes, etc. These are very common practices in my hometown. Fans are famous for having a dish at the wedding feast. It's called fried thr... ...
I'd rather eat a box of gum than this coconut peanut butter, mashed garlic and wheaten vegetable.
I want to eat garlic in summer. In fact, many southerners have begun to have a headache when they see the word garlic. In the northeast of China for more than six months in winter, many bacteria can't hang in the cold environment, but they are r... ...
Chinese toon with oil
In the season of Toona sinensis, a Kwai quick cabbage
Meat, scallion, fragrant to foul red braised thousands of knots
Is meat really the charm of meat kebabs? You may not have tasted a thousand pieces of soup that are moist and braised in brown? The old rule. Like to eat meat. You put more. Pay attention not to rob the limelight completely.
Braised pork with potato and carrot
It's very homely. It's easy to start and nutritious.
Stir fried mushroom
Pleurotus ostreatus contains a variety of vitamins and minerals that can improve the metabolism of human body, enhance the physique and regulate the function of autonomic nerve. It's a good choice to have some fried mushroom in this season. My W... ...
Next meal: mushrooms, mustard, shredded pork
Shiitake mushroom is a high protein, low fat nutritional and health food. The content of ergosterol in Lentinus edodes is very high, which is effective for prevention and treatment of rickets; lentinan can enhance cellular immunity, thus inhibit... ...
Stir fried bean curd
There are many kinds of beans. White is not old, oil beans, scaffolds, lentils. But the most suitable food is scaffolds. The meat is thick, fresh and tender. The taste is very good. But it's very strange. Isn't it just fried beans? I've chosen t... ...
Braised chicken leg with bitter melon
Bitter melon and chicken leg are served together. In fact, they are also very delicious. They are fried with organic tea oil. They don't need any water. The chicken is very smooth. There's no greasy feeling. The whole dish is slightly spicy and ... ...
Stir fried beef with towel gourd
The adults and children in the family love beef. It's not only nutritious, but also delicious. And loofah is also versatile. It's delicious whether it's boiling soup, frying or stewing. The juice makes people reluctant to give up. Bibimbap is fi... ...
Stir fried green vegetables with sliced meat
Stir fried green vegetables with sliced meat is a home-made dish. The simpler and more often you eat, the more difficult it is to make. Today's choice of green vegetables is Shanghai green. There are many stems and few leaves. Stir fry the meat ... ...
Eggplant in cold sauce
It's hot summer again. What you want most is a cool and refreshing cold dish. Today, I'd like to share a salad with eggplant. Among the ingredients, I choose green eggplant. You can also use purple eggplant. It doesn't matter. The key is the fin... ...
Diced pea
This dish is my mother-in-law's favorite. At first, I only like stir fried meat. When I was pregnant, I suddenly fell in love with this dish one day. It's peas. There is also a trick to make peas delicious. In this article, Baoma shares the deta... ...
